For Evenings Worth Celebrating
Discover an intimate six-course private dining experience by Chef Nigel Mitchell in the Wine Room at Dasheene Restaurant, Ladera Resort, in Soufrière, Saint Lucia.
Inspired by the island’s flavors and seasonal ingredients, Chef Nigel’s tasting menu is complemented by optional wine
pairings selected from our collection of more than 2,000 bottles from around the world.
A memorable evening for anniversaries, honeymoons,
birthdays, and other special occasions, designed to be savored together.
Six-Course Tasting Menu — $145 per person
Five Wine Pairings — $75 per person
Five Premium Wine Pairings — $120 per person
Availability:
Wednesday–Saturday, 5:30–9:00 PM
Please contact our Reservations team for availability and
booking details.